Barbecued Chicken Tacos

Ingredients

• 10 chicken tenders
• 1 Tbsp olive oil
• 1/2 tsp chili powder
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 tsp salt
• 1/8 tsp black pepper
• 1/2 cup barbecue sauce
• Taco shells
• Your favorite taco toppings

Instructions

1. Preheat oven to 400 degrees.
2. Line an oven safe pan with foil.
3. In a small bowl, mix seasonings.
4. Rinse chicken and pat dry. Rub first with olive oil, then seasoning mix.
5. Place chicken in the foil lined pan and bake for 15-20 minutes, or until chicken is cooked through and juices run clear.
6. Baste chicken with barbecue sauce then place under the broiler on high for 5-7 minutes. Watch carefully so the sauce doesn't burn.
7. Heat taco shells in the microwave.
8. Slice chicken and place a few strips in the bottom of warmed shells; drizzle with barbecue sauce.
9. Assemble tacos with your favorite toppings.

They go well with lettuce, tomatoes, chopped onion, chopped, sweet peppers and most varieties of cheese. And we tried sautéed mushrooms and roasted corn niblets as toppings and really enjoyed them.