2 containers Dream Whip ---whipped topping mix, dry
2-3/4 cups milk
7 oz. pkg. instant lemon pudding mix
9-inch graham cracker crust
Combine whipped topping with cold milk stir until smooth. Add instant lemon pudding mix and then use an electric mixer and beat on high speed for 2 minutes; spoon into pie-crust and chill for 4 hours until set.
I do think Grand-poppa is getting the hang of preparing dishes for outdoor dinners that's fast and very healthy for you .
Grand-poppa is busy whipping out his Thursday's Food for Thought post, I do the cooking . we are a great team .
Grand-poppa & Humble at your service .