Tuesday, July 28, 2015

Kathy W . Italian Dish -----Cheesy Sausage & Spinach Bake

When it comes to Italian, you don't always have to use your noodle. Take this sausage and spinach bake for example. Prepared like a lasagna, you'll feel amore after just one bite. 

1      pound Italian sausage

1      (8 ounces) can of tomato sauce

2      (10 ounces) pkg. frozen chopped spinach, thawed and drained

2       cups cottage cheese

1/2   cup grated Parmesan cheese

1       egg, beaten

2       cups shredded mozzarella cheese

Preheat oven to 350 degrees. 
Brown sausage in skillet over medium-high heat; drain fat from skillet and stir in tomato sauce. 
Set mixture aside. 
In a large bowl, combine the spinach, cottage cheese, Parmesan cheese, and egg.  
Mix well, and spread mixture in the bottom of a 9x13  inch-baking dish. 
Spoon sausage mixture over spinach mixture and top with mozzarella cheese. 
Bake in preheated oven for 40 minutes.

Hurry folks , joined the fun.

This recipe is from Kathy W .    Miami  
Thanks Kathy  , the family enjoyed it . 

Grand-poppa & Mr . Humble


  1. Grandpoppa and Mr . Humble ,
    My dish looks so yummy good , wish I could grab a piece . Calling and sending emails to everyone , I love it , more coming your way .
    Nee said the ones you publish , her aunt (Witchy) was going to put them on the menu at Poppa's and the Italian Bistro that was opening soon .
    Kathy W.

  2. Grand-poppa & Mr. HumbleJuly 28, 2015 at 3:26 PM

    Kathy ,
    Your dish not only look yummy , we have a crowd of kids and grown-ups that will vouch that they are deliciously good .
    Yes , Baby is going to put them on the menu .
    Yours' will be title --- Kathy's Chessy Sausage & Spinach Bake . Keep them coming .

    Grand-poppa & Mr. Humble


Come on in , set awhile and have a cup of tea and cookies , as always you are welcome .