Grilled Chicken with Watermelon Salsa

Preparation time : 7 minutes .... Cook time 10 minutes

4 Grilled & Ready* Fully Cooked Frozen Chicken Breast Fillets , Thawed

4 tablespoons hoisin sauce

2 cups watermelon , chopped

1/2 chopped red onion , finely chopped

3 tablespoons fresh mint , chopped

1/4 cup reduced-fat feta cheese , crumbled

1 tablespoon seasoned rice vinegar

1 Tablespoon olive oil

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1) Coat each chicken breast with hoisin sauce and place in micowave-safe dish . Follow micowave directions on Grilled and Ready product packaging to heat .

2) In small bowl , mix together watermelon , red onion , mint , feta , seasoned rice vinegar and olive oil . Place salsa on top of chicken breast and serve .

Serves 4 .... heart healthy

Tip : You can use uncooked chicken breast and grilled outside for a family outing .