Sunday, December 4, 2011

Quick & Easy Buttermilk Pie

2 3/4     cups sugar
1/2        cup flour
1 2/4     sticks margarine  (melted)
2            tablespoons vanilla flavor
1            cup buttermilk
4            eggs  (beaten)

Mix sugar , flour and margarine  . Add vanilla , buttermilk and eggs , beaten one at a time . Put in unbaked pie shell .
Cook at 325 degrees for 50 to 60 minutes or until top is golden brown.

2 comments:

  1. This is a nice light pie recipe. I bet it would go well with fruit on top or on the side.

    Your biggest fan, The Genie

    ReplyDelete
  2. Mangos / fresh peaches / strawberries ... always good with fruit of the season .

    Thankyou 'The Genie.'
    I am also your biggest fan ,"Sassy Witchy.'

    ReplyDelete

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