Wednesday, December 5, 2012
Moist 'n' Tender Wings .......slow cooker
Prep : 15 minutes ... Cook : 6 hours ... Makes 4 dozen
25 .....................whole chicken wings (about 5 pounds)
1 .......................bottle (32 ounces) chili sauce
1/4 ....................cup lemon juice
1/4 ....................cup molasses
2 .......................tablespoons Worcestershire sauce
6 .......................garlic cloves , minced
1 .......................tablespoon chili powder
1 .......................tablespoon salt
1 .......................teaspoon garlic salt
3 .......................drops hot pepper sauce
Cut chicken wings into three sections ; discard wing tips . Place the wings in a 5-quart slow cooker . In a bowl , combine the remaining ingredients ; pour over chicken . Stir to coat . Cover and cook on low for 6 hours or until chicken is tender .
These no-fuss wings are fall-off-the-bone tender . Chili sauce offers a bit of spice while molasses lends a hit of sweetness . For a main course , serve with a side dish of rice .
Heart healthy
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These look good too
ReplyDeleteVery easy to make. And they sound tasty.
Luv ya
More is on the way to choose from.
ReplyDeleteLuv ya