3/4 ...............cup unsweetened apple juice
2 ..................tablespoons sugar
2 ..................tablespoons soy sauce
1 ..................tablespoon white vinegar
1 ..................teaspoon ground ginger
1/4 ...............teaspoon garlic powder
1/8 ...............teaspoon pepper
1 ..................boneless pork loin roast (about 3 pounds) cut in half
8 ..................teaspoons cornstarch
3 ..................tablespoons cold water
1) Combine the first 7 ingredients in a greased 3-quart slow cooker . Add roast and turn to coat . Cover and cook on low for 7 hours or until a thermometer inserted into roast reads 160* .
2) Remove roast and keep warm . In a saucepan , combine cornstarch and cold water until smooth ; stir in cooking jucies . Bring to a boil ; cook and stir for 2 minutes or until thickened . Serve with the roast .
Heart Healthy
