2 3/4 cups sugar
1/2 cup flour
1 2/4 sticks margarine (melted)
2 tablespoons vanilla flavor
1 cup buttermilk
4 eggs (beaten)
Mix sugar , flour and margarine . Add vanilla , buttermilk and eggs , beaten one at a time . Put in unbaked pie shell .
Cook at 325 degrees for 50 to 60 minutes or until top is golden brown.
This is a nice light pie recipe. I bet it would go well with fruit on top or on the side.
ReplyDeleteYour biggest fan, The Genie
Mangos / fresh peaches / strawberries ... always good with fruit of the season .
ReplyDeleteThankyou 'The Genie.'
I am also your biggest fan ,"Sassy Witchy.'